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Complete book of home food preservation ; fruits , vegetables,poultry , meet , fish and eggs. 2nded.

By: Grange Cyril | .
Material type: materialTypeLabelBookPublisher: London Cassell 1948Edition: .Description: X, 305; 21.5 cms,illus,fronts.ISBN: .Other title: .DDC classification: 641.4 gra/cam Summary:
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