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Household Cookery Recipes (Record no. 99197)

000 -LEADER
fixed length control field 00644pam a2200241a 44500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 161010b1929 xxu||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.5 Bat/Hou
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN)
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR)
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Battersea Polytechnic D.S.T.C.
110 ## - MAIN ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element
245 ## - TITLE STATEMENT
Title Household Cookery Recipes
Remainder of title
246 ## - VARYING FORM OF TITLE
Title proper/short title
250 ## - EDITION STATEMENT
Edition statement 8th
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. London
Name of publisher, distributor, etc. Battersea Polytechnic Domestic Science Training College
Date of publication, distribution, etc. 1929
300 ## - PHYSICAL DESCRIPTION
Extent 202pgs,18.6cms.Index
500 ## - GENERAL NOTE
General note B
500 ## - GENERAL NOTE
General note
520 ## - SUMMARY, ETC.
Summary, etc.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Cooking
906 ## - LOCAL DATA ELEMENT F, LDF (RLIN)
a
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Permanent Location Current Location Date acquired Full call number Barcode Date last seen Price effective from Koha item type
          Asiatic Society of Mumbai Asiatic Society of Mumbai 2003-04-29 641.5 Bat/Hou 157197 2016-11-23 2016-11-23 Books

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